Carrie's Cafe
Gaining experience - with delicious results

Carrie's Café is the popular, student-managed restaurant of the School of Hospitality and Agricultural Leadership. Students enrolled in HSP 435 (Restaurant Management) design Carrie's menu, prepare and serve the food and market the restaurant.
Carrie's Café is open to the public during certain times throughout the semester. Please refer to this website for hours and days of operation.
We are located on the fourth floor of Pummill Hall. Metered parking available in Lot 14, 22, 24 and 38 (Bear Park South). If parking in metered parking at Bear Park South, the Bear Line Shuttle designated Red Route stops at Carrington which is right next to Pummill.
FARM TO TABLE
*We proudly serve Missouri State Beef, born and raised at Journagan Ranch and Darr College of Agriculture farms, to bring you the freshest beef ingredients Missouri has to offer.
*We proudly serve Missouri State Apples grown at Fruit Experiment Station located in Mountain Grove, Missouri.
Days of Operation:
Carrie’s Café GRAND OPENING is Thursday, October 1st, We are offering 2 menus this fall semester! Please see dates below.
1St Menu: “European Crossroads” - October 1st, 6th, 13th, 15th, 20th, 22nd, 27th, and 29th
2nd Menu “Bayou & Bamboo” - November: 3rd, 5th, 10th, 12th, 17th, 19th, 24th, December: 1st (Last Day)
Tuesday & Thursday
11:30 a.m. - 1 p.m.
Dine-in and Carry-out
*Dining space is limited
Reservations preferred by calling
417-836-4409 between 8 - 11:30 a.m.
or
417-836-4224 between 11:30 a.m. - 1 p.m.
Limited dine-in seating. Reservations strongly recommended.
Location:
Pummill Hall, 4th Floor
930 S Carrington Ave
Springfield, MO 65897
417-836-4224


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