Carrie's Cafe

Gaining experience - with delicious results

Carrie's Cafe'

Carrie's Café is the popular, student-managed restaurant of the Department of Hospitality Leadership. Students enrolled in HSP 435 (Restaurant Management) design Carrie's menu, prepare and serve the food and market the restaurant.

Carrie's Café is open to the public during certain times throughout the semester. Please refer to this website for hours and days of operation.

We are now located on the fourth floor of Pummill Hall. Metered parking available in Lot 14, 22, 24 and 38 (Bear Park South). If parking in metered parking at Bear Park South, the Bear Line Shuttle designated Red Route stops at Carrington which is right next to Pummill.


Fall 2023 - Grand Opening:  Thursday, September 21st

Days of Operation: Fall 2023 

September 21st, 26th, 28th, 

October 3rd, 5th, 10th, 17th, 19th, 24th,  26th, 31st 

November 2nd, 7th, 9th, 14th, 16th, 


Tuesday & Thursday
11:30 A.M.-1:00 P.M.

Dine-in and Carry-out  

*Dining space is limited 


Reservations preferred by calling 
417-836-4409 between 8:00 a.m.- 11:30 a.m.


(417) 836-4224 between 11:30-1:00 p.m.


Pummill Hall, 4th Floor 
930 S Carrington Ave
Springfield, MO 65897


Order  Online


Fall 2023 Menu

Carries fall logo​​​​​​​

Small Bites & Sharables

Hummus Trio    $7  
House made roasted red pepper hummus, basil pesto hummus, baba ghanoush, & crispy pita chips

Bruschetta Caprese  $7  
Cream, feta, & parmesan cheeses, cherry tomatoes, fresh basil, & balsamic glaze on a crispy baguette

Pita Nachos     $9    
Roasted chickpeas, fresh tomato, feta, cucumber, red onion, kalamata olives, tzatziki, & dill on crispy pita chips


Handheld & Rustic Platter

Falafel Pita    $10
House made falafel, fresh cucumber, tomato, kalamata olives, garlic hummus, & tahini sauce served in a pita, with choice of side

Hunter’s Chicken    $10
Baked chicken breast, smoked bacon, gouda, & barbecue sauce served on a ciabatta roll, with choice of side 

Ploughman’s Lunch    $12
British pub style platter of meats, cheeses, fresh vegetables, fruits, & dipping sauces, with handmade focaccia bread, with choice of side   


Salads & Bowl 

Fattoush Salad  $10     
Romaine lettuce, Roma tomato, cucumber, red pepper, red onion, arugula, lemon vinaigrette, & crispy pita chips 
Add Chicken or Salmon     $4  

Italian Grinder  $10          
Chopped iceberg, fresh tomato, cucumber, red onion, ham, salami, provolone cheese, parmesan vinaigrette, with crispy pita chips
Add Chicken or Salmon    $4 

Shawarma Bowl  $10  
Romaine, fresh cucumber, cherry tomatoes, red onion, feta cheese, topped on a bed of turmeric rice served with handmade naan bread 
Add Chicken or Salmon    $4     


Fig & Prosciutto  $12
Handmade flatbread topped with hot pepper jelly, figs, prosciutto, & feta cheese, with choice of side
Add Chicken or Salmon   $4     

Greek Pasta $12
Linguine noodles tossed in creamy feta & herb sauce, artichoke hearts, tomatoes, kalamata olives, with choice of side
Add Chicken or Salmon   $4     

Sides à la carte   

Greek Potato Wedges   $3.5   

Hummus & Pita $3.5   

Mediterranean Side Salad  $3.5   


London Fog Crepe $6     
Light, fluffy crepe topped with house made London fog ice cream, blueberry compote & white chocolate drizzle
Tiramisu $6     
Velvety mélange of espresso dipped lady finger cookies, layered with mascarpone cheese, dusting of cocoa powder

Iced tea    $2

Hot tea     $2

Coffee       $2


Signature Beverages   

Lavender Lemonade Spritzer  $3.5

Flavored Iced or Hot Coffee   $4  Flavors – Butter Toffee, Caramel, Cinnamon Dolce, Mocha, Pumpkin Spice, Vanilla, White Chocolate Mocha  


Order Online

Dine-in and Carry-out 

  • Phone: 417-836-4224 or  417-836-4409

*Limited Dine-in seating. Reservations strongly suggested 

Order Online

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